This recipe is the answer to boring rice dishes. My husband, who doesn't care for rice, says this is one of his favorite side dishes.
Ingredients
1 cup brown rice
2 cups water
1 can Rotel brand tomatoes with green chilis, drained
1 cup crushed pinapple drained or fresh pineapple finely chopped ( or mango)
1/2 tsp curry powder
1/2 tsp cummin
Salt and pepper to taste
1 pat butter ( reserved)
Bring 2 cups water to boil and combine all ingredients, except butter, and cover
Simmer on low for 30 min or until rice is tender. Stir in butter and serve.
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